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Book review

Pour Your Heart Into It

How Starbucks built a company one cup at time

Author: Howard Schultz

Review by Steve Rayson, Sales & Marketing Director, Epic

As Epic will be exhibiting at the Multi Channel Retail Show for the first time this year, on March 15th and 16th, at the ExCel Conference and Events Centre we have taken a look at issues in retail staffing. It is little known that Starbucks were the first company in America to provide healthcare for part-time workers and this review by Steve Rayson, of Howard Shultz's Starbucks story discusses Shultz's corporate attitude to staff retention.

As someone who loves coffee and coffee shops I have always been wary of Starbucks. Maybe I have been influenced by that episode of the Simpsons where Starbucks takes over the world. It can sometimes seem like that with new stores opening in most cities in the UK, so I wasn’t sure about Howard Schultz when I sat down to read his book. However, it didn’t take long before he had my attention. The book reads like a novel and I read most of the book at one sitting. It is a story of dreams and a passion for coffee. At the end I had far more respect for Howard Schultz and Starbucks.

Born into a working class family, Schultz had dreams and a very strong drive. His particular dream was to create coffee stores all over America where “you can take a break, listen to some jazz, and ponder universal or personal or even whimsical questions over a cup of coffee.” Many people have such dreams. The key about Schultz though is that when he dreamt he dreamt big. He didn’t dream of owning one coffee store but of owning hundreds of stores. He was relentless in growing the business, adding stores at least weekly.

His poor background was important and drove him in a number of ways. He was driven particularly by a strong fear of failure. His father died of lung cancer with no savings, no pension and he never achieved fulfilment or dignity from work. Schultz was clearly determined to do better but he was also determined to take with him a set of values. He states from the day his father died he knew in his heart that if he was ever CEO of a company where he could make a difference he wouldn’t leave people behind.

This sense of values comes across strongly throughout the book. He claims that one of his major preoccupations is building trust with his employees. For Schultz there is no more precious commodity than the relationship of trust and confidence a company has with its employees. “From the beginning of my management of Starbucks, I wanted it to be the employer of choice, the company everybody wanted to work for.” Schultz wanted to ensure Starbucks paid more than the going wage and offered a generous benefits package. Also all staff who have been with the company for 6 months get stock options worth 14 per cent of their salary each year. To Schultz this approach also provided Starbucks with a competitive advantage, it meant they could recruit and retain good people.

It was also values driven, Schultz says. “I wanted to win the race. But I also wanted to make sure when we got to the finish line no one was left behind.” What Schultz pushed through, even before Starbucks was making a profit, was health benefits for part-time workers. His Board was sceptical but he argued that it would lower turnover and reduce the costs of recruiting and training. Schultz was also convinced that high staff turnover affects customer loyalty and hence lower staff turnover would mean more loyal customers. Finally, he recognised the key role that part-timers played in their business. Starbucks became the only private and later public company to offer health benefits to part-timers.

The payback to Starbucks was significant. Turnover was less than half that of competitor companies. Schultz also argues it made a huge difference in the attitude of employees. He argues “when a company shows generosity toward them, employees show a more positive outlook in everything they do.” This commitment to employees is reflected in one of the company’s six guiding principles namely “to provide a great work environment and treat each other with dignity and respect.”

The book works on many levels. It works as a textbook case of how a significant American corporation was developed and grown. One of the keys to Starbucks success was that it wasn’t a fad. Throughout Europe there is a strong history of coffee houses in communities and part of community life. In Italy alone there are over 200,000 coffee bars. Starbucks embraced this legacy and sought to sell it across America. It shows how the role of Schultz changed as the company grew from a few stores to a billion dollar company. He says he had to reinvent himself at least three times. He started as a dreamer, then he moved to entrepreneur and then he had to become a professional manager. You get the sense this was not to his liking. “Managing the day to day operations of a big company was not what I wished to do. It was beyond the scope of my skills and also fell outside my interests.” The book also makes some telling points about customer care. Starbucks had customer feedback cards which showed early on that customers wanted nonfat milk. He tells an amusing tale of stand up rows over this issue. When he finally relented one of Starbuck’s coffee purists challenged the decision and said “its getting to the point where we will do anything the customers want”. To which the response was ‘are you nuts, if we are not customer driven, we are out of business.’

The book also works as someone achieving their dream. Schultz fell in love with a single Starbucks store in Seattle “it was my Mecca. I had arrived”. He wanted to be part of the magic and gave up his job and moved to join the original store. The simple moral from Schultz’s story is that if you pour your heart into your work you can achieve dreams others may think impossible, that you can find fulfilment when your work truly captures your heart and imagination.

Finally for your pub quiz nights Starbucks was named after the first mate on the ship in Moby Dick.

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See also:
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Blended Learning in Practice
Knowledge Management

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